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A thread about rice
Posted: Wed Jan 05, 2005 10:24 am
by enderzero
I just finally got me one of these:
Any jp or other knowledgable folks have an opinion on which rice I should buy? The is a local "Indochina Mart" that seems to have a wide variety of Japanese rice. Any brand actually better than another? I would hate to buy Sanyo rice instead of Sony.
Posted: Wed Jan 05, 2005 6:32 pm
by mistasparkle*
Buy pre-washed j-rice. it is teh easy tastiness.
Posted: Thu Jan 06, 2005 1:49 pm
by Evil Dan
I don't know if you are looking for some authentic japanese rice or not. But in general I find mahatma long grain rice to do the trick for just about anything I need it for. And I cook with alot of rice. 3-5 meals a week.
Posted: Thu Jan 06, 2005 1:51 pm
by Goemon
Our in-house authority suggests the following three:
1. Koshihikari (from Niigata)
2. Akita komachi (from Akita)
3. Hitomebore (from Miyagi?)
Those are the Big Three. The overall advice I was asked to pass on though it that fresh rice is best (meaning Japanese rice might not necessarily be your best bet).
Posted: Thu Jan 06, 2005 2:35 pm
by enderzero
Yeah that's what I weas lookin for! Who woulda though Zoe would be such a rice aficionado.
Posted: Thu Jan 06, 2005 4:47 pm
by Goemon
Zooey knows rice.
